Mint Leaves Ahoy


So far today, I have stood and painted about 50 mint leaves with chocolate, and felt like i’ve achieved absolutely nothing. Oh dear. I’m really not the most refined of cooks, and i’m… Continue reading

So I set up a blog today…


Obviously. It won’t be a online whinge-fest, so hopefully it might be quite fun.  I know it’s not particularly original, but it’ll be tracking my cooking ventures across the course of this year… Continue reading